A Taste Of Mexico

Recipes for such Mexican dishes as tortillas, quesadillas, guacamole, and salsa accompany an introduction to the geography, people, culture, and cuisine of Mexico.

Related: Americas, Intermediate (ages 9-14), Mexico, Nonfiction

array(4) {
  ["isbn"]=>
  array(1) {
    [0]=>
    string(13) "9781568471860"
  }
  ["Author"]=>
  array(1) {
    [0]=>
    string(13) "Illsey, Linda"
  }
  ["Subject/Theme"]=>
  array(3) {
    [0]=>
    string(12) "Love stories"
    [1]=>
    string(10) "Adventures"
    [2]=>
    string(18) "Rulers and leaders"
  }
  ["pubdate"]=>
  array(1) {
    [0]=>
    string(4) "1995"
  }
}