Saying goodbye to Mom at the kindergarten door can be tough. Samuel hates it and wishes he could have a tiny, pocket-sized mommy to carry around with him all day. His mom slips a pretend mommy into his pocket, and when she comes to life, Samuel is delighted . . . at first. But he soon discovers that having a mom along in kindergarten isn’t as much fun as he thought it would be. Sure, she helps him remember the words to songs and keeps him company. But she also rearranges the bookshelf, corrects his artwork, and tries to clean out the guinea pig cage–all with disastrous (and comic) results. An energetic romp with a sweet core, The Pocket Mommy follows one little boy as he navigates the age-old conflict between the comfort of the familiar and the joy of letting go.
Early Years (ages 2-6)
Matilda’s Cat
Illustrations and simple text expose Matilda’s attempts to learn what her cat likes best, as well as the real answer.
Arroz Con Leche/Rice Pudding
Award-winning author Jorge Argueta treats young readers to a bilingual recipe/poem for the classic Latin American version of rice pudding with cinnamon. From sprinkling the rice into the pot to adding a waterfall of white milk followed by cinnamon sticks, salt stars, and sugar snow, Argueta’s recipe is both easy to follow and poetic. Lively illustrations by highly acclaimed Brazilian artist Fernando Vilela feature an enthusiastic young cook who finds no end of joy in making and then slurping up the rice pudding with his family. In Argueta’s world, cooking not only satisfies hunger with delicious food but also provides an opportunity for all the senses — and the imagination — to experience joy and fulfillment. This book is wonderful family fun for those who already love rice pudding as well as for those tasting it for the first time.
What A Party!
If it is just a few days until your birthday, and your mother says you can invite anyone you like to come over to play, be careful! If you don’t watch out, you might soon be having the craziest party ever. Before you know it, night could come and go and a new day could begin, and the dancing might still be going strong. In a celebration of neighbors and diversity, an open-ended party invitation results in a raucous gathering of children, pets, and parents (plus salsa dancers and a reggae band!), all feasting on food from all over the world.
So Close
Mr. Duck and Mr. Rabbit walk right past each other on their way to and from work, but because they never speak to each other, they are missing out on the great friendship that they could have shared.
What Should I Make?
Neeraj loves to help out when his mom is making his favorite snack–hot, light, puffy chapati–and today she has given him a bit of dough with which to make all kinds of animal shapes and wonder if they will come to life, in a playful story about imagination.
No
It’s winter and little bear doesn’t want to go to sleep. He’d rather play, and he’s sure he won’t get cold outside, no matter how long the winter is, how deep the snow might get, or how hard the storm might blow. Until, that is, little bear finds himself all alone in a snowstorm. Claudia Rueda’s classic picture-book illustrations, with their simple, strong lines, shapes, and colors, show a very determined little bear and his mother in a striking, increasingly snowy landscape. Children everywhere identify with little bear as mama figures out how to tell him no.
Doggy Slippers
Children everywhere love pets, and some are even lucky enough to get their own. In Doggy Slippers Jorge Luján offers a collection of poems about pets inspired by children. Luján turned funny and touching anecdotes his young readers sent him about the role of pets in their lives into fresh poems, selecting the 12 best for this book. His status as one of the most important poets writing for children today, combined with Isol’s unique, childlike take on the world, makes this the perfect poetry collection for young readers.
Tamalitos: Un Poema Para Cocinar/A Cooking Poem
In his fourth cooking poem for young children, Jorge Argueta encourages more creativity and fun in the kitchen as he describes how to make tamalitos from corn masa and cheese, wrapped in cornhusks. In simple, poetic language, Argueta shows young cooks how to mix and knead the dough before dropping a spoonful into a cornhusk, wrapping it up and then steaming the little package. He once again makes cooking a full sensory experience, beating on a pot like a drum, dancing the corn dance, delighting in the smell of corn . . . And at the end, he suggests inviting the whole family to come and enjoy the delicious tamalitos “made of corn with love.”
Millie Waits for the Mail
Millie the cow loves to scare the mailman and chase him off the farm, until the mailman comes up with a plan that ends up pleasing everyone.