A young Chinese American girl, Jenny, finds herself facing a dilemma as she struggles with the slippery and tricky nature of chopsticks. With her cousin Victor’s birthday party approaching, along with her family’s annual chopsticks challenge, Jenny is determined not to be the only Chow who can’t use the utensils. Fueled by determination and creativity, Jenny embarks on a series of STEAM-powered experiments to conquer the chopsticks. From engineering contraptions to using scientific principles, Jenny explores various techniques to improve her skills, despite wobbling and fumbling along the way. With humor and charm, “Jenny Chow and the Chopsticks Challenge” celebrates perseverance, creativity, and the importance of family traditions in a multicultural context.
Cultural traditions
Tales From Gold Mountain: Stories Of The Chinese In The New World (A Groundwood Book) (A Groundwood Book)
Through eight original tales, readers gain insight into the hardships faced by the first Chinese immigrants in America. In “Spirits of the Railway,” a young man endeavors to appease the restless ghosts of railroad workers who were never properly laid to rest, shedding light on the sacrifices made by laborers in building the nation’s infrastructure. In “Forbidden Fruit,” a father’s bias threatens to tear apart his daughter’s chance at love and happiness, highlighting the impact of cultural traditions and familial expectations on individual lives.
Roses Sing On New Snow: A Delicious Tale
Maylin works hard cooking delicious meals in her father’s restaurant everyday, yet it is her lazy brothers who claim all credit. When the Governor of South China visits a contest is held in his honor and her brothers do not hesitate to try passing off Maylin’s cooking as their very own. Yet despite their best efforts – and the Governor’s as well! – they cannot replicate Maylin’s delicious dish. They soon learn that there is more to good cooking than right ingredients.
Winner of the Ruth Schwartz Children’s Book Award.