Maylin works hard cooking delicious meals in her father’s restaurant everyday, yet it is her lazy brothers who claim all credit. When the Governor of South China visits a contest is held in his honor and her brothers do not hesitate to try passing off Maylin’s cooking as their very own. Yet despite their best efforts – and the Governor’s as well! – they cannot replicate Maylin’s delicious dish. They soon learn that there is more to good cooking than right ingredients.
Winner of the Ruth Schwartz Children’s Book Award.