La Fiesta De Las Tortillas / The Fiesta Of The Tortillas (Spanish Edition)

The author remembers the day in which the Spirit of the Corn visited the restaurant that his family owned in El Salvador. The narration is full of suspense and impregnated with the delicious scents that surrounded the kitchen and that remain intact in the memory and the heart of the author from his childhood.

Our Beckoning Borders: Illegal Immigration To America

Examines the problems connected with illegal immigration in the United States, from the perspectives of the immigrants themselves as well as from that of law enforcement officials.

Voices From The Fields: Children Of Migrant Farmworkers Tell Their Stories

Interviews with nine children of Hispanic migrant farm workers reveal some of their struggles, such as the long hours in the fields and the language barriers at school, and their aspirations for a better life.

Chiles For Benito / Chiles Para Benito

chilesThis charming bilingual fable explains the origins of the all-important chile Chiles ristras adorn the kitchen and dishes all over New Mexico. In the winter, when the nights grow longer and the winds blow stronger, chiles season meats and stews bringing New Mexico spice to every hungry taste bud. But chiles didn’t always grow in New Mexico, and Ana Baca tells a special fable about Benito and the chiles that crawled all over his family’s simple homestead. Benito’s mother sends him to the country fair in the hopes of their cow winning the first place prize. This would give them money to buy some seeds for the crop, but the cow misbehaves and they must leave the fair. Suddenly, Benito is stopped by a mysterious man with a peculiar bird on his shoulder. The man offers Benito some powerful seeds in exchange for his cow, which Benito quickly accepts. But when only uncontrollable weeds grow from the ground, Benito begins to feel foolish. The neighboring farmers begin to complain that the relentless weeds are killing their crop. How will the community survive? Will the rapidly growing weeds ever bear fruit for Benito?

Cesar: Si, Se Puede! / Yes, We Can!

cesar

An award-winning title now available in Spanish

Born in 1927 in Yuma, Arizona, César Chavez lived the hard-scrabble life of a migrant worker during the Depression. Although his mother wanted him to get an education, César left school after eighth grade to work. He grew to be a charismatic leader and founded the National Farm Workers Association, an organization that fought for basic rights for farm workers. In powerful poems and dramatic stylized illustrations, Carmen T. Bernier-Grand and David Díaz pay tribute to Chavez’s legacy helping migrant workers improve their lives by doing things by themselves for themselves.

Ce´sar

cesarBorn in 1927 in Yuma, Arizona, César Chavez lived the hard-scrabble life of a migrant worker during the depression. He grew to be a charismatic leader and founded the National Farm Workers Association, an organization that fought for basic rights for his fellow farm workers. In powerful poems and dramatic stylized illustrations, Carmen T. Bernier-Grand and David Díaz pay tribute to his life and legacy.

Sip, Slurp, Soup, Soup – Caldo, Caldo, Caldo

A bilingual picture book offers up a celebration of a kitchen where mom has just pulled out the large stew pot to begin a fabulous vegetable soup and all the kids are invited to help.

The Empanadas That Abuela Made/Las Empanadas Que Hacia La Abuela

A sweet bilingual story about a family tradition. Baking is always a treat, particularly when you throw family and fun into the mix. In this whimsical look at the making of empanadas, popular children’s author Gonzales Bertrand serves up the festive fun of a family’s effort to concoct the delicious pastries. In the tradition of popular rhymes like “The Old Lady Who Swallowed a Fly,” the laughter and fun rise from page to page. The Empanadas that Abuela Made/Las empanadas que Abuela hacía is filled with humorous cooks and family: Abuela, Abuelo, the cousins, aunts, uncles, and even the family dog join the parade of fluttering flour and swirling sugar. Alex Pardo de Lange fills the pages with offbeat illustrations of blankets of dough and dancing rolling pins.

Family/Familia

Young Daniel doesn’t share his dad’s excitement over going to the family reunion. What’s the big deal? It’s just going to be a bunch of old people he doesn’t know, sitting around and telling stories about other old people he doesn’t know. Once there, though, Daniel is in for several pleasant surprises.

Ricardo’s Race/ La Carrera De Ricardo

Ricardo Romo never dreamed that running to catch the school bus would lead to a college education, and ultimately, to a long and respected career as a teacher, administrator, and university president. He grew up in San Antonio, Texas, the son of Mexican immigrants, and worked in his family’s small grocery store, where he learned to work hard and respect his family and neighbors. In school he learned that, as a Latino, he was expected to go to the technical high school rather than the one that prepared students for college, yet his teachers and coaches encouraged him to pursue his studies. They also fostered his natural athletic abilities as a runner. In high school, Ricardo set numerous records in track and cross country, including the country’s second fastest recorded mile at that time. While still a sophomore, he began to receive invitations from colleges and universities urging him to consider running for their schools. Ultimately, he went on to run for the University of Texas at Austin, where he graduated with an undergraduate degree in history. While injuries ended Ricardo’s hopes of competing in the 1968 Olympics, his educational dreams were achieved when he obtained a master’s degree from California State University, Northridge and a Ph.D. from the University of California at Los Angeles, both in history. Currently, he is the president of the University of Texas at San Antonio, and a time line detailing Dr. Romo’s accomplishments as an athlete and a scholar is included.